Takeaway Menu

 

CATCH OF THE DAY
 
     
27. BENGAL MACHLEE....................................................... £6.95
  Large pieces of Bangladeshi fish, carefully spiced and then fried along with potatoes, served with flavoured onions.  
     
28. TELAPIA JALFREZI ..................................................... £7.25
  Fish marinated with spices cooked sliced onions, green peppers, green chilli and coriander.  
     
29. FISH MOLLY (mild) ..................................................... £7.25
  Large pieces of fish, marinated in yoghurt with educate herbs and spices, barbecued skewers, then cooked with mild, creamy sauce.  
   
30. KURLEACHI BALLACHOW (medium) ............................. £7.25
  Crabmeat cooked with fresh garlic, onions and green herbs in a thick sauce.  
     
31. JINGA ROSUN MIRCHI (fairly hot) ................................. £10.50
  King prawn cooked with garlic and green chillies in a thick sauce.